Dinner

Tuesday-Saturday, 5pm-9pm


. V = vegetarian . GF = gluten free . • GF* = shares fryer with gluten items

Starters

Caesar Sprouts - 13

fried brussels, caesar dressing*, sunflower seeds, toasted bread crumbs, parmesan

Beef Tartare - 16

Clyde's tartare dressing, red pepper crisp, confit egg yolk, chives, crostini

Dill Pickle Wings - 15

dill cured confit chicken wings, house dill seasoning, house ranch (GF*)

FRENCH FRIES - 6

hand-cut russet potatoes w/ malt vinegar mayo* (V, GF*)

Ruth’s Ranch Crackers - 4

cheez-its and oyster crackers, ranch seasoning (V)

Chicken Nuggets- 15

house made chicken nuggets, caviar, honey mustard mayo

 
 

Salads

House Salad - 12

mixed greens, pickled onions, shaved watermelon radish, toasted breadcrumbs, lemon vinaigrette (V)

Kale Salad - 15

pepitas, shaved onion, walnuts, currants, fried chickpeas, sunflower seeds, pea shoots, yogurt ranch dressing (V) (GF*)

Caesar salad - 14

chopped romaine, house caesar dressing*, parmesan, croutons, boquerones

Arugula salad - 15

bridgewater farms arugula, honey-nut squash fritters, sweet pickled pear,, shaved red onion, honey vinaigrette, chili hazelnut brittle

. Add Chicken +6 Add Salmon +12 .

Kale Salad

Kale Salad


Sandwiches

CFD Burger - 14

double smash patty, american cheese, clyde's burger sauce*, shaved onion, pickles

Veggie Burger - 15

veggie patty, field roast vegan cheese, greens, shaved onion, dijonnaise (vegan bun and dijon available) (V)

Crispy Shrimpwich - 17

hand breaded fried shrimp, remoulade*, shredduce, onion

Mojo Pork - 16

slow braised citrus marinated pork shoulder, mojo criollo, cabbage slaw w/ fresno chili vinaigrette,

Vegan/GF bun Available +2

 
 

. Side Fries +4 (GF*) • Side House Salad +6. • Side Caesar Salad +8

CFD Burger

CFD Burger


Entrées

scottish salmon- 27

bridgwater bok choy, kimchi rice, x.o. sauce, tapioca crsip, kimchi dust

Lamb Merguez - 25

house made lamb & pork sausage, potato rosti, hazelnut romesco, sumac onions, simple life farms chèvre (GF)

Pork Chop - 29

sakura farms pork, purple sweet potato gnocchi, apple-thyme mostarda, pickled mustard seeds

Agnolotti- 25

sweet potato stuffed pasta, brown butter sauce, lemon-thyme breadcrumb (V)

Chicken - 31

airline chicken breast, roasted sunchokes, marsala wine sauce, braised kale, fine herbs

steak frites - 31

hanger steak, creamed spinach, pickled mushrooms, blue butter, house fries (GF*)


 

Kids

 
 

Spaghetti - 7

w/ butter or red sauce

Chicken Tenders - 7

Cheeseburger - 8

Grilled Cheese - 7

 
 

. Served with a choice of fries or side salad .

For Children Age 12 & Under

$5 charge for persons older than 12

 

Allergy warning: We use PEANUT OIL in our fryers. Please let your server know of any allergies or dietary restrictions.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

All parties of 8 or more will be charged an automatic 20% service fee.

A 3% service charge will be added to all card transactions

V = vegetarian . GF = gluten free . • GF* = shares fryer with gluten items